The role will include:
learning about our unique food
getting to know our wine and cocktail lists
taking orders, recommending dishes and looking after guests
set and relay the restaurant
working with us to ensure both guests and colleagues have a unique and enjoyable experience at som saa
Previous restaurant experience as a waiter or server is definitely preferred - a valid passport or visa by the way is required.
At the present time we are looking to hire full-time waiters.
What's in it for you:
Competitive pay
Opportunities to progress into management roles for those who want to further their careers in hospitality.
A friendly and supportive atmosphere. We promote a strong culture of knowledge, mutual respect, achievement and kindness.
Training on food, wines and spirits
A unique and fascinating array of products to learn about. Our servers are taught about ancient and regional thai food, aged oolong teas, heritage produce, rare rieslings and lots more.
Staff discounts and an annual meal to experience the full flavour of the restaurant.
Additional holiday day on completion of each year of employment
Monthly and biannual staff parties
Great staff food served twice a day