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Goodbye Horses

Assistant General Manager

De Beauvoir Town, London On-site Front of House

Goodbye Horses is a wine bar on a leafy street in De Beauvoir Town, London.

Recently awarded a Michelin Bib Gourmand, we pair a seasonal menu with wines that are fun, living, and as close to zero-zero as possible — nothing added, nothing removed.

Goodbye Horses is offering a full time role for an experienced and enthusiastic AGM to join our team.
As part of our management team, you are an advocate for exceptional service with a strong eye for detail, while playing an instrumental role in the day-to-day operation of the venue.
You will be confident in overseeing the floor, supporting and developing the team, and maintaining a calm, professional presence throughout service.
You will work closely with the General Manager, kitchen, and senior team to uphold high standards across service, people, and operations while ensuring every guest has a memorable experience at Goodbye Horses.

Responsibilities include:

  • Supporting the day-to-day running of the venue

  • Leading and motivating the team throughout service

  • Driving high standards across service, cleanliness, and organisation

  • Supporting recruitment, training, and development of team members

  • Managing shifts, sections, and the flow of service across the floor

  • Handling guest feedback and resolving issues confidently and professionally

  • Working closely with the kitchen and management team to maintain smooth operations

  • Supporting stock control, labour management, and operational targets

  • Leading by example and helping build a positive team culture

Job Requirements:

  • Previous experience in a management role within a similar fast-paced venue

  • Strong knowledge and enthusiasm for natural wine

  • A casual, warm, yet professional approach to hospitality

  • Confidence working closely alongside a small, high-performing kitchen team

  • Strong leadership skills with a passion for developing and motivating teams

  • Experience managing busy services with a calm, proactive approach

  • Excellent attention to detail and high operational standards

  • Comfortable leading a front of house team in a high-volume environment

  • Opening experience is valued but not essential

  • Strong communication, organisation, and problem-solving skills

Goodbye Horses is a wine bar on a leafy street in De Beauvoir Town, London.

Recently awarded a Michelin Bib Gourmand, we pair a seasonal menu with wines that are fun, living, and as close to zero-zero as possible — nothing added, nothing removed.

Goodbye Horses is offering a full time role for an experienced and enthusiastic AGM to join our team.
As part of our management team, you are an advocate for exceptional service with a strong eye for detail, while playing an instrumental role in the day-to-day operation of the venue.
You will be confident in overseeing the floor, supporting and developing the team, and maintaining a calm, professional presence throughout service.
You will work closely with the General Manager, kitchen, and senior team to uphold high standards across service, people, and operations while ensuring every guest has a memorable experience at Goodbye Horses.

Responsibilities include:

  • Supporting the day-to-day running of the venue

  • Leading and motivating the team throughout service

  • Driving high standards across service, cleanliness, and organisation

  • Supporting recruitment, training, and development of team members

  • Managing shifts, sections, and the flow of service across the floor

  • Handling guest feedback and resolving issues confidently and professionally

  • Working closely with the kitchen and management team to maintain smooth operations

  • Supporting stock control, labour management, and operational targets

  • Leading by example and helping build a positive team culture

Job Requirements:

  • Previous experience in a management role within a similar fast-paced venue

  • Strong knowledge and enthusiasm for natural wine

  • A casual, warm, yet professional approach to hospitality

  • Confidence working closely alongside a small, high-performing kitchen team

  • Strong leadership skills with a passion for developing and motivating teams

  • Experience managing busy services with a calm, proactive approach

  • Excellent attention to detail and high operational standards

  • Comfortable leading a front of house team in a high-volume environment

  • Opening experience is valued but not essential

  • Strong communication, organisation, and problem-solving skills

Benefits include:

  • 2 consecutive days off weekly

  • Discounts across all our sites, including cost price wine

  • Company pension scheme

  • Growth opportunities across all our sites

  • 2 consecutive days off weekly

  • Discounts across all our sites, including cost price wine

  • Company pension scheme

  • Growth opportunities across all our sites